Pine Club

Kelly Michael Skelton

a year ago

Cannot say enough good things about the dinner I just had. The steak was cooked perfectly to my order, the side were good and the shrimp cocktail was good too. I had excellent service and the vibe inside was warm and cozy. They are CASH ONLY.

Connie Cartier

5 months ago

Very nice spot to visit!! It’s been around for years! You feel that vibe inside and they have the best steaks & service!! Wow we came to celebrate our anniversary and will be back! 🍻🥩🥦

Scott Weitzenkamp

11 months ago

Really cool, dark, old school steakhouse with delicious steaks. The bone in ribeye and pork chops were awesome, so were the onion strings, hash browns, and shrimp cocktail. Some of the sides are too retro, like canned green beans almondine. The side salads were meh, I should have upgraded to a Caesar. Very friendly service at both bar and table. And they take out of state personal checks, might be the last time in my life I ever see that again!😂

John Bratcher

10 months ago

Amazing steak!! I travel for work and I love finding old-school local spots. Amazing filet, garlic mash, and creamy spinach. Great service. No reservations allowed and they take cash or you can become a member for free and they will bill you and you can pay online.

don treadway

2 months ago

ive been going to the pine club for 40 years, over the last 10 myself and family members have gone every new year’s eve, it’s a tradition…i’ve found it to have become less of a treat, the steaks are good but the salad, bread, sides are second rate…salad boring, bread awful, sides are very weak…the steak is good but not so good that it’s worth the trip…there are multiple places where i can get an excellent steak with sides to match…this last visit was particularly bad, so much that we decided against returning…service wasn’t good, environment was as usual, we were placed at a table for four even though there was. 5 of us, part of the meal didn’t show up for over 15 minutes which was really a bad look…i guess in this industry everything runs its course and quality suffers…too bad!

RACHEL FEDERICO

11 months ago

Amazing steakhouse! We had a large work party of around 15 people & they were great! The food was amazing, steak (filet) was cooked to perfection. The choices were all yummy and the staff were so friendly. Definitely would recommend this little spot for dinner if you are in the Dayton OH area. A steakhouse that’s been around 75 years is doing something right & the charm of the atmosphere was on point. It was so quaint, dark and old school! Thank you for the experience!

Arie Ross

a month ago

Step back to the 1940’s for this cash-only, classic steakhouse. The waitresses are universally going for their 40-year employment anniversaries and know the menu like the back of their hand, the decor is charmingly dated like being in a museum, and the food is top quality! Caters to an older clientele for sure, but UD students can be seen here regularly too. I recommend opening a house account so you don’t have to remember cash, and they mail you a bill that you can pay via check. A unique establishment. Warning: they don’t take reservations ever, so be prepared with a plan B if they are too busy to accommodate you.

Monica Y.M. Hickman

5 months ago

My hubby and I grabbed dinner with a friend tonight. I got an amazing steak and my hubby got lamb chops. We both really enjoyed our meals. This was a perfect restaurant to have great food and wonderful company.

Brent B

a month ago

This place is amazing and worth the trip. Growing up, my parents used to go there for special occasions. Even though I’ve lived in Florida since I was 6, I’ve made it a point to eat there twice (as of now) as an adult. It’s hard to describe, but you need to experience it for yourself. Bring cash as they don’t accept credit cards.

Chai A

a year ago

So much has already been said about the greatness of the Pine Club. From the hand-trimmed dry aged steaks to the actual pine paneling on the inside, it’s all been highly praised and deservedly so. All I can humbly do is reaffirm to you that the Pine Club remains a culinary institution in Dayton. 70+years of putting out classic steaks in a classic supper club. Not to mention the delicious sides like the creamed spinach or the succulent lobster. There’s also the extensive wine list. Really impressive. So is the bar! And the service was truly great. They are so true to their roots that they still only accept cash or checks. Or you have the option to open a house account. No credit cards accepted. No reservations taken either. As they say at the Pine Club, “good food is worth the wait”. They put a bow on the meal with an Esther Price after dinner chocolate. Go and experience the history and tradition of the Pine Club with their tender and delicious steaks. Thank me later.